The Boiled Noodle is a Mauritian typical dish type. They are simply immersed in boiling water, withdrawn once they float and served hot along with a curry (chicken, meat or vegetables) or even just with fish sauce and chives.
Array
(
[0] => WP_Term Object
(
[term_id] => 70
[name] => mauritian cuisine
[slug] => mauritian-cuisine
[term_group] => 0
[term_taxonomy_id] => 70
[taxonomy] => category
[description] =>
[parent] => 0
[count] => 14
[filter] => raw
[cat_ID] => 70
[category_count] => 14
[category_description] =>
[cat_name] => mauritian cuisine
[category_nicename] => mauritian-cuisine
[category_parent] => 0
)
)