Rasgulla

Rasgulla is a milk base syrupy dessert made from milk solids and fat. It is round and spongy in consistency. These deep fried balls are left to soak in heavy sugar syrup flavoured with cardamom and rose water.

Array ( [0] => WP_Term Object ( [term_id] => 72 [name] => Desserts [slug] => desserts [term_group] => 0 [term_taxonomy_id] => 72 [taxonomy] => category [description] => [parent] => 0 [count] => 7 [filter] => raw [cat_ID] => 72 [category_count] => 7 [category_description] => [cat_name] => Desserts [category_nicename] => desserts [category_parent] => 0 ) )
Comments are closed.